The winter weather here in upstate New York during the winter can be brutal, and certain breeds of chicken don’t survive here.
It’s crucial that when you’re considering which breed of chicken to get, you take into account your local climate in addition to the bird’s natural climate.
A mismatch of the two can prove a deadly combination!
For instance, a breed like Minorcas will do great in hot climates but desperately struggle in colder climates. Whereas, Welsummer’s will thrive in the cold, but not so much the heat.
Surprisingly, this was a hard piece to do. There are so many good, cold hardy breeds to choose from!
In narrowing it down to seven breeds, I have used the following criteria to pinpoint those I believe to be the best bang for your buck!
- Cost of chicks- the average price of the chicks chosen here is $2-4/chick.
- Availability- some breeds are difficult to source (i.e., American Holland), so I’ve selected easier-to-source breeds.
- Early maturation of birds.
- Docility- it’s no good having birds that will be aggressive with each other, so I’ve chosen mainly docile birds.
- Broodiness- all birds selected here are not known for becoming frequently broody.
Please forgive me if I have left out your favorite breed- I had to leave out a couple of mines too! So, in no particular order, here are the Magnificent Seven.
Rhode Island Reds
This breed was developed in Massachusetts and Rhode Island back in the late 1800s.
It was recognized by the American Poultry Association in 1904 and is the State bird of Rhode Island. It has a reddish-brown plumage and has yellow legs.
It is a very prolific layer of medium/large brown eggs in 280 eggs/year. However, as we know, egg production will slow down after the first three years of laying.
These birds mature quickly; they are robust and cope in hot and cold weather well. They will tolerate being confined but really do best as free rangers.
They are dual-purpose birds; roosters weigh in at about 8.5lb and hens at 6.5lb. Although they are generally docile and calm, they can be ‘pushy’ with other more timid birds. They are friendly and curious and will follow you around the garden hoping for treats!
They originally developed this bird in New England in the late nineteenth century.
The breed now comes in seven different varieties: barred, blue, buff, Colombian, partridge, silver-penciled, and white.
It was developed as a dual-purpose bird and is a good layer of medium/large brown eggs, averaging 250 eggs/year.
They weigh in around 8lb for roosters and 7lb for hens. These birds are also quick to mature, are very cold, hardy, and dependable.
This is another bird that prefers to free-range whenever possible. They generally have a docile temperament, some hens may go broody, but it’s not common.
This is the only breed known to have been created by a woman- Nettie Metcalf of Ohio State in the late 1800s’.
The breed was admitted to the APA in 1904 as a dual-purpose breed. She created a very cold hardy bird with a small cushion comb.
The bird will tolerate some confinement but does better as a free ranger. They are said to rival cats as great mouse catchers!
It has a calm, friendly and curious personality, although some roosters can be aggressive. The hen lays 150-200 eggs/year and weighs around 6lb.
This beautiful breed comes from the village of Welsum in the Netherlands. The first imported it to this country in the 1920s.
The hens are good layers of large, speckled brown eggs, averaging 180-200 eggs/year.
They were originally developed as a dual-purpose breed, with the roosters weighing about 7lb and hens 6lb.
This bird is slightly slower to mature but is very cold tolerant and hardy. They are active and enjoy free-ranging. They are intelligent birds and can be noisy, but generally are a great fit with other birds.
If you are thinking about combining different breeds in your flock, make sure to read: How to Introduce New Chickens to Your Existing Flock.
This breed came into existence around the 1920s in Australia. They were developed from the black Orpington and crossed with several other breeds to create the current dual-purpose breed.
It is an excellent layer of medium-sized, brown eggs, holding the record of 364 eggs in 365 days! The rooster will weigh in at around 8-10lb, with the hen at 7-9lb.
This is another bird that matures a bit slower but is very cold, hardy, and docile.
The Australorp has a great temperament and is good with kids. It will tolerate confinement well but loves to free-range.
This breed was first exhibited in the late 1870-80s. Initially created to be a great dual-purpose bird, a hen will lay 150-200 eggs/year, and the meat is said to be of excellent quality.
The male weighs in at around 8lb and a hen at 6lb. It has a docile and calm personality. Hens may occasionally go broody.
They are freezing, hardy, and robust, lying throughout the winter.
They rarely suffer from frostbite having a rose comb. Some keepers feel the birds are ‘aloof’ with humans.
Dominiques have the distinction of being the oldest American breed. They date from Colonial times when the Pilgrims first brought domestic chickens to the New World.
They are also known as Pilgrim fowl and Dominickers. They are a dual-purpose breed, better known for eggs than meat, laying around 150-200 eggs/year.
They have a pea comb which makes them ideal for cold weather. They are a robust little chicken, good-natured and calm.
If the hen is allowed to set on her eggs, they are apparently good brooders and mothers.
These breeds have been selected mainly for their ability to survive through cold weather. Many breeds are kept in Alaska and Canada, and I can’t think of anywhere much colder!
All of these breeds are, in fact, good all-rounders that can tolerate a wide variety of conditions.
Once you’ve selected your breed, make sure you prepare properly for their arrival.
Most Orpington varieties have similar traits that make them well-suited for cold climates. Their feathers are fluffy and not held tight to their bodies.
This makes for excellent insulation.
Buff Orpingtons have single combs, however, and frostbite is a risk in extreme temperatures. Aside from that, this fluffy chicken does fantastic in the cold weather.
The Buff Orpington is a docile, kid-friendly chicken that is considered a dual-purpose heritage breed.
Tips To Help You Through The Winter:
- Ensure you have good ventilation in your coop. The moisture from respiration and pooping will cause dampness in the coop if not vented.
- Use clean, dry bedding, changing frequently.
- Please give them a handful of scratches in the evenings. The digestion of this will help them to keep warm.
- If your birds have large combs and wattles, a smear of Vaseline on them will help to keep them frostbite-free.
- Ensure they have access to clean fresh water. A heated dog bowl or waterer will save you from making several trips to the coop with fresh water.
- Pick up the eggs frequently. Otherwise, they might freeze and crack.
If you’re looking for even more advice, then make sure to read our Definitive Guide to Keeping Chickens In Winter.
At the top of this article, I mentioned many good cold-tolerant breeds out there to choose from. I narrowed down the list from an original twenty breeds!
It will, of course, depend upon what you what from your birds as to which breeds you choose.
The seven we talked about here are all-rounders that give great value for money, and they are also easy to care for if you are a beginner.
Once you are comfortable with your birds and their care, you may wish to diversify your flock and keep other breeds.
As always, do your homework and check to make sure the breed is everything you want, talk with breeders, and don’t be afraid to ask questions.